No. | Content | Page |
| Executive Summary | 2 |
| Methodology & Sources | 3 |
I | Production and Market Info | 4 |
I-1 | Production in the Past | 4 |
I-2 | Production in 2004 & 2005 | 5 |
I-2.1 | Summary of Chinese Manufacturers | 5 |
I-2.2 | Product Specifications in China | 6 |
I-3 | Import and Export Analysis in 2004 and 1H 2005 | 7 |
I-3.1 | Export Situation in 2004 | 7 |
I-3.2 | Export Situation in 1H2005 | 10 |
I-4 | Prices of Anhydrous Dextrose | 12 |
I-4.1 | Prices in the Past | 12 |
I-4.2 | Price Trends in the Future | 12 |
I-5 | Situation of Raw Material Supply | 13 |
I-6 | Consumption Pattern in China | 14 |
I-6.1 | Transfusion | 14 |
I-6.2 | Food Industry | 16 |
I-7 | Market Trends | 17 |
I-8 | Conclusion | 17 |
II | Profile of Manufacturers | 18 |
II-1 | Active Manufacturers | 18 |
II-1.1 | Shandong Zouping Ruixue Anhydrous Dextrose Co., Ltd. | 18 |
… | …… | 0 |
II-1.5 | Henan Lotus Yindang Medicine Co., Ltd. | 25 |
II-2 | Potential Manufacturers | 28 |
II-3 | Idle Manufacturers | 30 |
| | 0 |